Hi Missy! I am going to try them this morning since Im craving pancakes I figure if I eat 1/2 the recipe it would be 3 points. In a medium sized bowl mash the banana until it is smooth and lump free. Add Kodiak Cakes mix to a large bowl and combine with the baking powder and cinnamon. All recipes are nutritionally reviewed by aRegistered Dietitian. One 1/2 cup serving of the gluten-free mix is 6 grams of protein compared to the Power Cakes which is 14 grams per 1/2 cup serving. Add wet ingredients to dry ingredients and hand stir until blended. First, you need a large mixing bowl. Leave a star rating and review on the blog post letting me know how you liked this recipe! had vanilla greek yogurt on hand, so I added a little cinnamon and vanilla to the batter. originally published January 1, 2021 last updated January 22, 2022 Calling all pancake enthusiasts! Kodiak Cake Power Cakes Flapjack & Waffle mix. Follow me on Pinterest, Facebook, TikTok, YouTube, Instagram, or Twitter. And what would the weight watchers points plus value be? So fluffy and tasty& I added blueberries and a few dark choc chunks and drizzled them with a little syrup. Preheat oven to 250F. Not sure how that changes the points. Save my name, email, and website in this browser for the next time I comment. Im so happy you enjoyed the recipe, Judy! . Im excited to try it this weekend! Can you make with self-rising flour and just omit the baking soda? Welcome! You can obviously top them with butter and syrup if you wish. So delicious!! Will cook again! I especially love the blueberry version. Enjoy! I did add some water to make it thin but WOW-it was excellent!! I made these using almond flour and also added about 1/3 C almond milk which is a disaster for pancakes but fabulous for a crepe!! Add wet ingredients to the dry ingredients. These panakes look like the perfect way to start just about any day! I was craving pancakes for dinner as its a good stress eating food especially a WW recipe. I would like to try to make these they look great! Heat a 12-inch nonstick skillet or griddle over medium heat and spray it well with nonstick cooking spray. Just made and ate theses pancakes using my favorite blueberry yogurt. Im so glad you enjoyed the recipe, Steve! Mix well. This is a nice way to lighten up pancakes! If you need the protein, add an egg, and if you want to lower the calorie content- use egg whites instead! Let's connect! For each serving, combine: + 1 egg. . Flip and cook them for just a few more (10-20) seconds on the second side. the previous day), then bake it the next day? I just add lots of fresh blueberries and vanilla they are delicious! Craving more? I made both versions, and both were excellent, with the whole milk one actually tasting better. Your email address will not be published. Whisk patiently and thoroughly until completely smooth and free of lumps, then whisk in the baking powder. If you dont have a blender you can use hand beaters to whip the batter. Subscribe! If you like using Greek yogurt, I recommend a delicious salad that is also low calorie. 1. Add eggs, melted coconut oil, Greek yogurt, and milk to dry ingredients; mix until just combined. I am sure the kiddos love them! How did they turn out? You can substitute in yogurt for pancake recipes that utilize buttermilk, however its not necessarily a 1:1 substitute since yogurt is thicker than buttermilk so you may need to adjust the quantity or thin your yogurt slightly with milk. Is it because of the yogurt? I recently made these pancakes for my family while staying in a cozy cottage on vacation. Most of our recipes are low-carb (or keto) and gluten-free, but some are not. I absolutely loved them. I did add in an additional egg as the batter was waay To thick ImO. I made them 100times because I love them so much. What delicious looking pancakes! In a separate bowl, mix 1/2 cup flour + 1 teaspoon baking soda. On the Blue WW plan a half a cup of flour is 6 points, so you would have to get 6 pancakes out of that half a cup of flour and then only eat one for a 1 point breakfast. I made greek yogurt pancakes on Fathers Day, and no one knew the difference! Once the pan is hot, add approximately 1/4 cup of the batter to the griddle for each pancake. How to Cook Pork Chops in 25 Delicious Ways. Thank you so much for the recipe.craving satisfied! Drop the batter by cup portions onto the griddle and cook on the first side until bubbles form. Lori, I really like your website! Cant wait to try!! [2] In a large bowl, combine the protein pancake mix with the chia seeds. If you make this recipe or any recipe on Salt & Baker, I would greatly appreciate it if you come back to leave a rating and review. One such craving-day recently had me thinking of Greek Yogurt Pancakes. Add in Greek yogurt and vanilla extract, whisking to combine. Mine were a bit more dense or heavier than a tradional pancake but would definitely make these again. Gently fold blueberries into muffin batter. Weekend breakfast is one of my favorite parts of Saturday and Sunday mornings. Recipes may contain errors, so please use your common sense when following them. I also like the addition of the sweet blueberries - but of course you could leave these out if you'd prefer. for this recipe!! I probably added an additional cup of liquid because I used medium grind whole wheat flour and it absorbed quite a bit. Stir it around until just combined. Meanwhile, in a blender add the eggs, egg whites, almond milk, Kodiak Cakes mix, and vanilla extract and blend for 2 minutes on medium/high speed. Love these pancakes still fluffy, but healthy and good for you! I'm a Lifetime member (Gold member) & have been maintaining a healthy weight with WW for a number of years now. The bonus: each pancake is only 91 calories and a link to the WW points is included in the recipe card too (if you care about that sort of thing). Thank you for receipes.. Cant wait to input these bad boys into MyFitnessPal I just got back into using it now that I can use it as an app on my phone! Im not sure! I love this recipe! Adding the peanut butter Kodiak Cakes mix sounds amazing! I love these! This website generates income via ads and uses cookies. why have I never thought to put yogurt in pancakes!! Berries, peaches, bananas, all make a big difference. 5 stars! The reason is that when cooked or baked, whey protein has a dramatic drying effect on baked goods.One way to combat that is to use a mix of protein powder and another flour, such as almond flour (not coconut flour which is also drying). Cook for about 3 minutes or until golden brown, then flip and cook the other side for about 2 minutes, until it is golden brown too. Just made these. Watch the video showing you how to make Greek Yogurt Pancakes, then scroll to the bottom of this post and print out the recipe so you can make these at home. I mix it then let it sit while the baking powder does its magic and stir it again. Add yogurt, eggs, oil and agave and blend until smooth. Use Kodiak Cakes plant-based mix for a dairy-free German pancakes option. Gently reheat them in the microwave, for just a few seconds. This is the recipe thats going to make that happen, and it couldnt be easier or faster. Im saving the extra batter to make a magnificent Monday morning breakfast. Kodiak Cakes is a rare pancake mix that is 100% whole grain and only has 3 grams of sugar for three pancakes. It adds just a touch of extra flavor, and the pancakes are gone! Thanks! Flip and cook them for just a few more seconds, then remove them to a plate, add more fat to the skillet if needed, and cook the remaining pancakes. 14 grams protein. I created this recipe for my daughter, a talented and dedicated powerlifter. Heat a griddle or skillet over medium-low heat and smear a little butter over the surface. Feel free to multiply the ingredients to make multiple servings, to store in the freezer for later or share! Meanwhile, in a blender add the eggs, egg whites, almond milk, Kodiak Cakes mix, and vanilla extract and blend for 2 minutes on medium/high speed. Gently fold in blueberries. Was the perfect amount for us with no wastage! In a small bowl, whisk together the milk, eggs and vanilla extract. Whenever I make any pancake "mix" I always sub egg+milk of some sort for the water. Preheat an electric griddle to 350 degrees F. In a large bowl mix together the Greek yogurt, eggs and vanilla. Get ready to snack on a tall stack-o-cakes that deliver not one, but two healthy benefits. It looks like it says a 53 oz. The photo above features two Kodiak pancakes I prepared. Pour mixture into prepared baking ban. Here I share the recipes my family loves. Pea protein powder or other non-dairy protein powders will not work in this recipe. Was looking for a simple, delicious recipe for pancakes and this is it. Nutrition info is approximate and the carb count excludes non-nutritive sweeteners. They dont get as fluffy as regular pancakes, but they browned up and flipped beautifully! I agree with your kids made as the box suggest they do taste like cardboard. Preheat oven to 375F. I mean preference. Thanks for sharing the recipe! By swapping the gluten-free Kodiak Cakes mix, this recipe would indeed make the perfect high protein, gluten-free pancake recipe. Whisk until everything is combined well and you don't see any lumps. Perfect for breakfast, brunch, or dinner. Do you think that will work? Your email address will not be published. This website uses JavaScript to apply discounts. This Kodiak pancakes recipe does not follow the recipe on the box. I wasnt sure which one ?! Instructions. This is one of those recipes that required several attempts until we were both happy with the result. If you're looking for thick, substantial pancakes that are similar in texture to the real thing, I highly recommend these almond flour pancakes. Heat large non-stick skillet over medium heat. The handy dandy printable is below, but before that, here are a few variations on this recipe, which was a variation of .css-1c1h30u{-webkit-text-decoration:underline;text-decoration:underline;text-decoration-thickness:0.0625rem;text-decoration-color:inherit;text-underline-offset:0.25rem;color:#12837c;-webkit-transition:all 0.3s ease-in-out;transition:all 0.3s ease-in-out;}.css-1c1h30u:hover{color:#595959;text-decoration-color:border-link-body-hover;}another recipe! + c milk. See All Our Recipes. If you clear your browser's cache, they'll be lost. Enjoy! I used a chobani strawberry yogurt and 1/2 mashed up banana in the mix. They work out at just 1 SmartPoint per pancake on the Blue and Purple plan and 2 SmartPoints if you follow the Green plan. I am making these for my student athletes next week, how many regular size pancakes does one batch make? descendant of Edna Maes Sour Cream pancakes, which are pretty dadgum hard to beat if you ask me. Once the bubbles form I flip them and transfer to plate. I only had plain Greek yogurt so I mashed up a medium sized banana (I dont think the slices cook as well), added a splash of vanilla and cinnamon. For this recipe, I used the buttermilk Kodiak Cake Power Cakes Flapjack & Waffle mix^. In a medium bowl, mash the banana with a fork until almost a liquid. I will play around with them and see what I can doonce again, tasted great..just not airy and fluffy. (Batter can be prepared up to 1 day in advance; cover batter and refrigerate). Id say, they were a hit! I love to add fresh thinly sliced strawberries or whole blueberries to each individual pancake vs adding it to the mix. THIS ALL SOUNDS SO WONDERFUL. The banana and blueberry ensures these are sweet enough to not need syrup. My younger brother was a little hesitant to try this this morning, but it turned out nice and fluffy! Please ensure the cart meets the requirements to apply this discount code. Gently fold in blueberries. A truly quick and tasty breakfast, they take just 20 minutes to make and each serving contains 32 grams of protein!